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Tag: dough

  • Cooking with Yiayia : Traditional Greek Phyllo

    Cooking with Yiayia : Traditional Greek Phyllo

    Phyllo, or filo, is a dough, used in the Greek kitchen to create the most delicious sweet and savory pitas, the Greek pies. There is nothing more tasty than a pie with traditional Greek phyllo. However, the dough is not easy to make. It requires both time and skill, but the taste in the end…

    Anna

    29 September 2022
    cooking, dough, grandmother, Phyllo, pie, recipe, traditional
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